for derinding all fresh cuts
from pork, e.g. pork belly, back and
neck fat, cheek, shoulder and ham lid,
as well as round sections of shoulder and
ham, boneless.
Universal use: one machine for everyone
derinding applications.
Automatic belt operation and also manual
(open) operation.
Shortest changeover times from automatic mode
to manual operation
Individual rind thickness adjustment
Removing the knife holder without tools.
Starting the derinding process
via foot pedal
Cutting width: 464 mm
0.75kW, 400V, 50Hz
Machine mobile
Maja Derinding Machine Skinny II
Item number
Type
Condition
711
Demonstration Machine
Like new
Description
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